On Wednesday September 28, we presented our 1st tasting tour of tacos held all over downtown, Cambie Village and East Van. The evening event started off at the Dosa Hut where guests registered and started off their taco eating adventure with South Indian Dosa Tacos.
Dosa Hut
Our Tasting Plate:
South Indian Dosa Tacos (Chicken and Vegetarian)
Las Tortas
Our Tasting Plate:
- Pulled Pork
- Mexican Zucchini
Patron Tacos & Cantina
Our Tasting Plate:
- Nopales (cactus tender leaves) with cheese and homemade salsa
- Cochinita (pork butt) with achiote paste and red onion
La Catrina Tacos
Our Tasting Plate:
- Papas Mexicanas: Mexican potatoes with drizzled cream
- Res En Cascabel: Braised beef cooked in cascabel chili sauce
Tmix Tea & Dessert
Our Tasting Plate:
Bubble waffle taco with homemade Black Sesame ice cream
This was such a fun night of tasting tacos around the city. Join us for our next Tasting Plates in Yaletown on October 19.
By: Richard Wolak
