Our North Vancouver Tasting Tour took place at these restaurants and establishments on on June 21 and here are the tasty plates they served.
16 West Restaurant served a Gourmet Tasting Trio that included a Seared Hokkaido Scallop, Arancini and Butternut Squash Gnocchi.
Mumbai Masala Restaurant served a tasting plate that featured Fish pakora, Vegetable pulao, Kuku paka and Naan.
Olives on Tap featured a selection of dishes that included hummus, baba ganoush, two types of green salads, pita crackers, olives, fruit salad, croutons, pasta salad and potato salad; along with the sampling of their olive oils and vinegars.
Main Street Honey Shoppe featured a selection of honey’s to taste.
Check out more photos from the event here.
It was a fun night for everyone to visit the participating restaurants and other spots to taste food and drink.
By: Richard Wolak
